Vietnam and Sri Lanka agreed to boost cooperation in research and the exchange of experts in agricultural science and technology as well as boost agricultural product trading.
The two countries will cooperate in exchanging gene pools and scientific information on black peppercorn, coffee, rambutan, rice and mushroom.
They will jointly develop suitable food and agricultural product processing technologies for rural areas under Hazard Analysis Critical Control Point (HACCP) and Global Agricultural Practice (GAP) standards.
The two countries' scientists will visit pest management and organic agricultural development models as well as study